[Download] The Pleasures of Cooking Fruits and Vegetables PDF format

The Pleasures of Cooking Fruits and Vegetables offers inventive ways to prepare everything from apricots to zucchini. Chapter introductions and informative headnotes provide sound advice on how to choose the freshest produce, seasonal guidelines, and storage tips. Starters, entrees, pastas, salads, side dishes, and desserts - they all can be found here.

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ISBN	088001525X
ISBN 13	9780880015257
Publication Date	1998
Publisher	Ecco Press
Pages	300
Format	Hardcover
Authors	Carl Sontheimer,
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