[Download] The Farmer's Market Guide and Cookbook PDF format

More than 314 ingredients described--where to find them, how to choose them, and how to cook them. Lists scores of Farmers Markets in North America.

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ISBN	1884822363
ISBN 13	9781884822360
Publication Date	1996
Publisher	Black Dog & Leventhal Publishers
Pages	256
Format	Hardcover
Authors	Sally Ann Berk,Zeva Oelbaum,
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